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Today's Menu

STARTERS

Saffron Mussels…. $ 14.50 (Main Course Available)
Steamed Mussels Dijon Mustard Saffron White Wine Sauce served with Side of Fries

Little Gem Cesar Salad.........$14.00
Gem Lettuce,parmesan aioli, apple, crotons add buttermilk chicken or grill chicken....$7.00

Lyonnaise Salad …… $16.50
Bacon Lardon ,Escarole , Frisée ,Bacon Vinaigrette Poached egg, Croutons

Braised Octopus…..$22,00
Braised Octopus Warm Pinto Bean Velouté, Potato Salad, Pickle Red Onion, Frisée Lettuce Finish Parsley with Oil

Asparagus Salad……. $15.00
Blanched Asparagus over a Tomato Marmalade Topped with a Burrata Cheese Crispy Prosciutto

Mix Green Salad……. $13.50
Mixed Greens, Warm Goat Cheese & Dried Herbs with a Red Wine Vinaigrette

Saganaki….. $21.00
Cyprus Halloumi Cheese Accompanied Citrus Honey, Turkish Apricots , Figs ,Served with a Toasted Bread and Flamed with Brandy

Hummus…….. $10.00
Garbanzo Bean Puree Blended with Tahini, Drizzled Evoo, Served with a Pita Bread.

Baba Ghanoush.......$10.00
Charred Eggplant Blended with Tahini, Drizzled Evoo, Served with a Pita Bread

Green Bean Soffrito....... $9.00
Slowly Cooked Green Beans with San Marzano Tomato Olive Oil Sauce

Olives ….. $6.00
Marinated olives

Soup of The Day Bowl. ..$9.50 Cup...$5.00

  ENTREES

Duck Confit…… $16.50
Braised Duck Leg Confit , Roasted Brussel Sprouts , Whole Grain Mustard Sauce, Topped with a Chives
(Main Course).......... $33.00

Sea Food Pappardelle....$20.00
Mixture of Shrimp, Clam, Scallops, Mussels, Parmesan Mornay Sauce, Pappardelle Pasta Topped with Tomato Marmalade Concasse

Grilled Chicken….. 25.00
Grilled Chicken Breast with Roasted Brussel sprouts , Bacon Lardons finish with a Chicken Au Jus

Whole Sea Bass (Branzino)…… $36.00
Grilled Mediterranean Sea Bass , Arugula, Tomato Concase, Carrots, Asparagus finish with a Ravigote Sauce

Idaho Trout….. $27.50
Sautéed Idaho Rainbow Trout with Haricots Verts, Topped with Toasted Almonds & beurre noisette.

Braised Lamb Neck.....$26.00
Served with Slowly Cooked Green Beans with San Marzano Tomato Olive Oil Sauce, Lamb Vinaigrette

Lamb Burger.....$20.00
Grilled Lamb Burger , Cumin Aioli, Arugula, Pickled Red Onion,Feta Cheese and Tomato Marmalade on Brioche Bun served with Fries or House Salad

Steak Carmel …… $49.00
Three Weeks Aged Grilled Eye of the Rib served with a Béarnaise Sauce and Side of Fries

Buttermilk fried Chicken........$22.00
House Breaded Buttermilk Fried Chicken Served with House Salad Side of Mint Aioli

SIDE
Haricot Verts……. $ 9.00
Glazed French Green Beans
Pomme Frites …… $8.50
French fries / with Truffle $18.00
Brussel Sprouts …… $10.00
Roasted Brussels with Bacon Lardon
Roasted Mushrooms...$9.00
Slowly Roasted Button Mushroom
DESSERT
Tiramisu ….$10.00
Espresso & Rum Soaked Lady Fingers
Baklava …..$11.00
Phyllo Dough & Pistachio with Syrup
Pistachio Roll Baklava....$12.00
Phyllo Dough Roll Pistachio
Kunefe ….$13.00
Shredded Filo Dough & Cheese, Simple Syrup , Pistachio and Ice-Cream

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Locally Sourced Ingredients

Vegan Options Available

Gluten Free Options Available

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© 2020 Carmel Grill House

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